Chemistry, 16.12.2020 16:40 kennedymattkm

A solution is prepared by dissolving 19.2 g of ordinary sugar (sucrose, C12H22O11, 342 g/mol) in 50.0 g of water. Calculate the freezing point of the solution. Sucrose is a nonvolatile nonelectrolyte.

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A solution is prepared by dissolving 19.2 g of ordinary sugar (sucrose, C12H22O11, 342 g/mol) in 50....