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Water's surface tension and heat storage capacity are accounted for by its a) orbitals b) weight c) hydrogen bonds d) mass e) size

Substance 33°f 100°f peanut oil solid liquid margarine solid liquid chocolate chips solid liquid which conclusion fits the data in the table? a. heat chemically changes chocolate and margarine. b. all solids become liquid at 100°f. c. removing heat from a substance it to melt. d. matter may change shape when it is heated.

An experiment is conducted to see if cats preferred skim milk or 2% milk. a cup of skim milkwas put out for 5 kittens and then measured how much the kittens drank over the course of aday. following a cup of 2% milk was purout for the skittens and then masured how much thekittens drank over the course of a day. the same kittens were used and the milk was served atthe same temperature. it was discovered that the cats liked the 2% milk more than the skimmilk. what is the dependent variable in this experiment?