Which of these is a physical change in shape? A. Digesting food
B. Cooking an egg
C. Breaking a glass
D. Dissolving salt

What are fructose and glucose an example of?

Consider the following reaction at equilibrium. 2co2 (g) 2co (g) + o2 (g) h° = -514 kj le châtelier's principle predicts that the equilibrium partial pressure of co (g) can be maximized by carrying out the reaction a. at high temperature and high pressure b. at high temperature and low pressure c. at low temperature and low pressure d. at low temperature and high pressure e. in the presence of solid carbon

Select all that apply. using a value of ksp = 1.8 x 10-2 for the reaction pbcl2 (s) pb+2(aq) + 2cl -(aq). the concentration of the products yield a ksp of 2.1 x 10-2: