Chemistry, 16.10.2020 06:01 hanhann6895
The distinctive odor of vinegar is due to acetic acid, HC₂H₃O₂, which reacts with sodium hydroxide. If a 3.45 mL sample of vinegar needs 42.5 mL of 0.115 M NaOH to be neutralized, how many grams of acetic acid are in a 1.00 L bottle of this vinegar?
Answers: 1
Chemistry, 22.06.2019 04:30, KarenH3512
Use the drop-down menus to answer each question. which runner finished the 100 m race in the least amount of time? which runner stopped running for a few seconds during the race? at what distance did anastasia overtake chloe in the race?
Answers: 1
Chemistry, 22.06.2019 06:20, Naysa150724
If i can still dissolve more sugar into the solution at a certain temperature what would i call that solution
Answers: 3
The distinctive odor of vinegar is due to acetic acid, HC₂H₃O₂, which reacts with sodium hydroxide. ...
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