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Chemistry, 22.07.2020 09:01 heyyyyy39

In winemaking, the sugars in grapes undergo fermentation by yeast to yield CH3CH2OH and CO2. Use data from the appendix to calculate the amount of heat in kJ when 7.227 mol of CO2 are formed.

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In winemaking, the sugars in grapes undergo fermentation by yeast to yield CH3CH2OH and CO2. Use dat...

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