Which of the following correctly describes how to
break this calculation into steps?
Cool l...
Which of the following correctly describes how to
break this calculation into steps?
Cool liquid from 314 K to 263 K; freeze liquid
at 263 K.
Cool liquid from 314 K to 273 K, freeze liquid
at 273 K, and cool solid to 263 K.
Freeze liquid at 314 K; cool solid to 263 K.
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