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Chemistry, 21.06.2019 15:30, tamiaollie
1. baking powder is a 1: 1 molar mixture of cream of tartar (khc4h4o6) and baking soda (nahco3). a recipe calls for two teaspoons (a total of 8.0 grams) of cream of tartar. how much baking soda must be added for both materials to react completely?
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Chemistry, 21.06.2019 22:00, pettygirl13
Describe the particles of all three phases of matter in the root beer float. (how are the particles arranged and moving? )
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Chemistry, 22.06.2019 17:10, gungamer720
Increasing the substrate concentration in an enzymatic reaction could overcome which of the following? a) the need for a coenzymeb) allosteric inhibitionc) competitive inhibitiond) insufficient cofactors
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Explain why your hair sticks to a plastic (polyethylene) comb....
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