Question 2
2 pts
After the first steps in writing an equation, the equation is balanced by
adjusting subscripts to the formula(s).
adjusting coefficients to the smallest whole-number ratio.
changing the products formed.
making the number of reactants equal to the number of products,
Previous
Next >

Liquid from a brewery fermentation contains 10% ethanol and 90% water. part of the fermentation product (50,000 kg/h) is pumped to a distillation column on the factory site. under current operating conditions, a distillate of 45% ethanol and 55% water is produced from the top of the column at a rate of one-tenth that of the feed. what is the composition of the waste "bottoms" from the still?