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What effect does a decrease in temperature have on the overall rate of a chemical reaction? a decrease in temperature decreases . the reaction rate will
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Which describes fat? a: a carbohydrate that produces energy b: a nucleic acid that directs cell function c: a lipid that stores energy d: a protein that speeds up a chemical reaction
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A solution containing AgNO3 is mixed with a solution of NaCl to form a solution that is 0.10 M in Ag...
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