A 45 L container holds 28 moles of gas at a temperature of 215 K. What is the pressure
in atmospheres inside the container?

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?

Silver tarnishes as silver metal reacts with hydrogen sulfide, h2s, in the air. in this reaction, dark silver sulfide, au2s, covers the surface of silver. when silver is polished, this coating of silver sulfide can be removed from the surface. this makes the silver shiny again. enter the coefficients that balance the tarnishing reaction equation. (type 1 for no coefficient.)

Answer asap : ( a. how does mucus prevent the entry of pathogens? b. describe two ways white blood cells protect us from pathogens.