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How many types of nomenclature in the features of organic chemistry? What are they?
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If the mass of the products measured 120g what would the mass of the reactants a. 30g b. 60g c. 120g d. 240g
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Which describes fat? a: a carbohydrate that produces energy b: a nucleic acid that directs cell function c: a lipid that stores energy d: a protein that speeds up a chemical reaction
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Which is true of a liquid? it has a definite volume but not a definite mass. it has a definite mass but not a definite volume. it has a definite volume but not a definite shape. it has a definite shape but not a definite volume.
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What mass of natural gas (ch4) must you burn to emit 276 kj of heat?
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How many types of nomenclature in the features of organic chemistry? What are they?...
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