Chemistry, 15.11.2019 22:31 golffuture666
Maria owns a bakery and bakes many different types of of yeast bread. one day she notices that the bread she baked is flat and does not contain the air bubbles that are usually present which of the following whould be a good explanation for what had happened to her yeast?
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Maria owns a bakery and bakes many different types of of yeast bread. one day she notices that the b...
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