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Idon’t know how to solve this question

Quickly! brainliest if two people answer! 1. the blood has red blood cells, white blood cells and platelets. red blood cells carry oxygen to other cells in the body. cells need oxygen to live. white blood cells destroy certain germs. they protect our bodies from disease. which question is answered in this paragraph? (a) what is the role of blood vessels? (b) what type of cells are attached to bones? (c) what type of blood cell to clot your blood? (d) what are the different types of blood cells? 2. which sentence from the section "stem cells" best explains the role of stem cells? (a) when one kind of cell stops working, stem cells can . (b) they can turn into that cell and take its place. (c) scientists are studying new ways to use stem cells. (d) these cells can people heal faster. 3. read the selection from the section "nerve cells." nerve cells send messages to the rest of our bodies. these messages move between the brain, spinal cord and various organs. nerve cells are also called neurons. fill in the blank. a "neuron" is a (a) cell that moves information from the brain to other parts of the body (b) stem cell that has both an axon and a dendrite (c) cell that controls the fingers of a body (d) cell that makes up the spinal cord 4. some muscles in our body move without us telling them to. these are called involuntary muscles. some examples are the cardiac muscle cells inside the heart. these cells the heart relax and fill with blood. what is the best definition of "involuntary" based on the context clues? (a) something that happens on its own (b) trying hard to do something (c) something moving back and forth (d) easily moved

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?