Chemistry, 14.09.2019 08:30 kat353

Citric acid is often used as an acidity regulator in hot water canning of tomatoes. at 25°c it has kat 7.4x10- and a. hº = +4.1 kl/mol for the acid dissociation process. what is the value of the kat of citric acid at 100°c? к тс о

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Citric acid is often used as an acidity regulator in hot water canning of tomatoes. at 25°c it has k...