How can cereal relate to mixtures and compounds

The boiling point of propanoic acid is higher than that of 1-butanol because: propanoic acid has a higher molecular weight than 1-butanol. propanoic acid is more soluble in water than 1-butanol. propanoic acid is a better hydrogen bond donor than 1-butanol. propanoic acid forms hydrogen bonded dimers and 1-butanol does not. 1-butanol forms hydrogen bonded dimers and propanoic acid does not.

In france, grapes are 1.95 euros per kilogram. what is the cost of grapes, in dollars per pound, if the exchange rate is 1.14 dollars/euro? (2.6)

At stp, which substance is the best conductor of electricity? a. nitrogen b. neon c. sulfur d. silver