1. a short explanation of a company's goals for the future is called what?
a. a mission statement
b. a vision statement
c. companies values
d. elevator pitch

2. which section of a business plan should come first but be written last?
a. competitive analysis
b. a vision statement
c. company values
d. an elevator pitch

Sara is a manager at a restaurant with employees from different cultural backgrounds. which action of sara could employees perceive as an act of favoritism?

Owning a word is a characteristic of a powerful a. productb. servicec. organization d. brand

Ann chovies, owner of the perfect pasta pizza parlor, uses 20 pounds of pepperoni each day in preparing pizzas. order costs for pepperoni are $10.00 per order, and carrying costs are 4 cents per pound per day. lead time for each order is three days, and the pepperoni itself costs $3.00 per pound. if she were to order 80 pounds of pepperoni at a time, what would be the average inventory level?