Business, 30.03.2021 20:50 miamassimino

The Cullowhee Taproom serves Tuckaseigee draft beer to its customers. The daily demand for beer is normally distributed with an average of 18 gallons and a standard deviation of 4 gallons. The lead time to receive an order from the local distributor is normally distributed with a mean of 3 days and a standard deviation of 0.8 days. Determine the safety stock and reorder point if the restaurant wants to maintain a 90% service level.
The Taproom manager has negotiated with the distributor for the lead time to be a constant 3 days. What is the reorder point? Why has the number changed?
The lead time for KraftyCity workbenches is 4 weeks. The average weekly demand is 100, with a standard deviation of 17 workbenches.
What should the reorder point be if KraftyCity wants to provide a 95% service level?
How much safety stock will they carry?

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The Cullowhee Taproom serves Tuckaseigee draft beer to its customers. The daily demand for beer is n...