What recruitment sources do you recommend Jackson hotels use to recruit seniors for the kind of positions they are planning to utilize? Why? 2) What background investigations, if any, would you recommend to differentiate acceptable and unacceptable job candidates? Why? 3) What selection criteria and processes would you recommend to identify the best candidates? Why? 4) Can you see any drawbacks to this strategy on a large scale?

The third program provides families with $50 in food stamps each week, redeemable for both perishable and nonperishable food. the fourth policy instead provides a family with a box of nonperishable foods each week, worth $50. use two graphs to illustrate that a family may be indifferent between the two programs, but will never prefer the $50 box of nonperishable foods over the $50 in food stamps. state your answer and use a consumer choice model for perishable food and nonperishable food to graphically justify your choice.