Which of the following represents an agricultural factor greatly decreasing the availability of crops? 1. Growing tobacco has overtaken vegetable production.
2. The World Health Organization often declares 50 percent of food spoiled.
3.Cultural factors mean that developing nations refuse to grow as many crops as they could.
4. After-harvest crop loss can destroy as much as 50 percent of crops in developing countries.

An important source of public scrutiny is "watchdogs." these are: the efforts of a firm's competitors, including how often the competitors attack the firm's strategies. taxpayer-supported government agencies that limit a firm's ability to compete in foreign markets. companies designated by the government to only produce products that support the government defense program. socially conscious groups that make it their mission to measure the social responsibility levels of businesses, and provide consumers with their opinions about the level of corporate responsibility of various companies.