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Business, 30.12.2019 23:31 skatingflower
Waterford company maintains a cafeteria for its employees. for june, variable food costs were budgeted at $64 per employee based on a budgeted level of 390 employees in other departments. during the month, an average of 380 employees worked in other departments and actual food costs totaled $11,150. how much food cost should be charged to the other departments at the end of the month for performance evaluation purposes?
a. $24,960.
b. $11,150.
c. $24,320.
d. $11,443.
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