Assume organic ice cream company, inc., bought a new ice cream production kit (pasteurizer/homogenizer, cooler, aging vat, freezer, and filling machine) at the beginning of the year at a cost of $22,000. the estimated useful life was four years, and the residual value was $1,400. assume that the estimated productive life of the machine was 10,300 hours. actual annual usage was 4,120 hours in year 1; 3,090 hours in year 2; 2,060 hours in year 3; and 1,030 hours in year 4. required: 1. complete a separate depreciation schedule for each of the alternative methods. a. straight-line. b. units-of-production. c. double-declining-balance.

The following items could appear on a bank reconciliation: a. outstanding checks, $670. b. deposits in transit, $1,500. c. nsf check from customer, no. 548, for $175. d. bank collection of note receivable of $800, and interest of $80. e. interest earned on bank balance, $20. f. service charge, $10. g. the business credited cash for $200. the correct amount was $2,000. h. the bank incorrectly decreased the business's by $350 for a check written by another business. classify each item as (1) an addition to the book balance, (2) a subtraction from the book balance, (3) an addition to the bank balance, or (4) a subtraction from the bank balance.