Design an experiment where you would determine how quickly lactaid works to break down milk sugar at different temperatures

1. Gather 11 cups and then fill each cup with 5 ounces of whole milk, next is take the first cup to add a known quantity of lactaid. As a control, take another cup and do not add any lactaid. After 1minute, pour a known quantity of Benedicts into cups of milk. Record the color (blue is the least amount of glucose progressing to green, then yellow, orange, red, and brick red/brown). Take another cup of milk and then add the lactaid and wait 5minutes next is add the Benedicks. Record the color, repeat steps 7-10 adding 5minutes each time until there are no cups left (15 minutes, 20, 25,30,35,40,45).
For the last is Graph the data and form conclusions.

The answer is b, as with an inference you make a statement with no evidence