What would happen to the cells that are exposed to high concentrations of sugar?

When cells are exposed to high concentrations of sugar the cells will lose water due to the hyperglycemic solution pulling water away from the cells.

Glucose, also called grape sugar, blood sugar or corn sugar, is among the simplest and one of the primary naturally occurring sugars. produced naturally by plants as the primary photosynthesis product, it is heavily used by living beings as a main energy source and is necessary for cellular respiration. chemically, it is a monosaccharide carbohydrate and serves as a building block for complex sugars like starch.