What is the biological significance of the temperature at which the amylase-catalyzed reaction is fastest?

Amylase enzyme catalyse the splitting of starch into small carbohydrates. The enzymes require optimum temperature to activate and catalyse a reaction. The optimum temperature at which amylase works fastest is degrees.

Amylase enzyme is secreted by pancreas and salivary glands. The enzyme catalyses the breakdown of starch into smaller units of carbohydrates. The enzymes add water molecule to the compound to catalyse the reaction. The enzymes are temperature sensitive and can denature if the temperature is not optimum. The temperature at which amylase works fastest is degrees.

Some of the significance of temperature at enzymes are:

Therefore, the optimum temperature at which enzyme amylase works best is 37-degrees celcius.

To know more about temperature and enzyme, refer to the following link:

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the  frequency of a wave represents  the number of wavelengths that pass a specific point per second. the unit for  frequency  is hertz (hz).

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