A food contains protein. Describe, in as much detail as you can, what happens to this protein after the food is swallowed

Awic dietitian is meeting with a client who has an infant and a young child. the mother says that the young child is a very picky eater and will only eat crackers and juice. the health worker notices that the child's hair is brittle, his nails tear easily, and the skin inside his lower eyelids is very pale. these are all signs of iron deficiency.

Which statement describes john tuzo wilson’s contribution to the theory of plate tectonics?

What is true of all organisms in the kingdoms protista, plantae, fungi, and animalia? a. they are multi-celled. b. they are photosynthetic. c. they have cells that contain membrane-bound organelles. d. they contain cells that lack membrane-bound organelles.