Macromolecules are made of functional groups that give them specific characteristics. What are the functional units of a carbohydrate? Alpha helix and beta pleated groups in polysaccharides
Amino and R groups in disaccharides
Carbonyl and hydroxyl groups in monosaccharides
Ketose and aldose groups in disaccharides

1. environmental factors, such as ph and temperature, can affect the function of an enzyme. a. true b. false 2. which of the following is an organic molecules (ex. vitamins) that an enzyme? a. coenzyme b. product c. active site d. substrate 3. how do enzymes effect the speed of a chemical reaction? a. they speed it up b. they slow it down c. they have no effect on the speed of a reaction 4. during a chemical reaction, an enzyme is used up so that it can only be used one time. a. true b. false 5. which of the following results from a chemical reaction that is catalyzed by an enzymes? a. active site b. product c. substrate d. coenzyme

Which statement about dna replication is true? a. eukaryotes only have one circular chromosome that unwinds at multiple locations. b. eukaryotes can only replicate one segment of a chromosome at a time. c. prokaryotes can only replicate their single circular chromosome in the nucleus. d. prokaryotes only have one origin of replication to initiate replication.

The image below shows a common blood pressure gauge. what does this device do? a. measures the level of oxygen present in the blood b. measures the pressure of blood when the lungs expand and compress c. measures the electrical activity of the heart d. measures the pressure of blood when the heart contracts and relaxes