Pickling has been used to preserve foods for over 4000 years. Research how foods are pickled and relate your experimental results to this preservation technique. (experiment was growing S. cerevisiae and S. epidermidis in broths of different pH and NaCl concentrations.)
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How does the nervous system affect the excretory system?
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Amarine ecologist has constructed the conceptual model shown in the diagram. what predictions can be made from using this model? where the tertiary consumers get their energy how often primary producers are able to reproduce when bacteria and fungi initiate the process of decomposition whether other secondary consumers are present
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Your sense of touch depends upon: a. direct contact b. heat chemical c. reactions d. pain
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Pickling has been used to preserve foods for over 4000 years. Research how foods are pickled and rel...
Mathematics, 21.02.2020 20:47