Choose the strategy that is CORRECTLY matched with how it reduces the threat to marine ecosystems. Question 29 options:reducing beachfront development — reduces overfishingdesignating marine-protected areas — enables recovery from coral-bleaching eventstransitioning to non–fossil fuel energy sources — reduces algal bloomsprohibiting bottom trawling — prevents introduction of invasive speciesbanning release of ballast water from ships — reduces ocean acidification

you can have just about every answer you can think of

the potatoes have high sugar concentrations and although these potatoes were different we could seethe effects that their sugar concentrations had in different environments. for example, the potatoes in sample a, were placed in pure water. this created a hypertonic environment and caused the potatoes to draw in water from its surroundings. we saw the opposite happen with the potatoes in sample b when placed in the sodium chloride solution. the potatoes in this case were in a hypotonic solution and therefore lost water to their surroundings.