BIOLOGY - Carbon-14 is a radioisotope of carbon that has a half-life of about 5,730 years. A geologist is using carbon-14 dating on charcoal samples to find the age of ancient forest fires. Match the approximate age to each charcoal sample in the following two questions. Charcoal Sample #1 has 50% of its carbon-14 remaining.
What is the approximate age of Charcoal Sample #1?
Group of answer choices:
A: 12000 years old
B: 3000 years old
C: 6000 years old
D: 18000 years old



Charcoal Sample #2 has 6% of its carbon-14 remaining.

What is the approximate age of Charcoal Sample #2?
Group of answer choices
A: 18000 years old
B: 6000 years old
C: 24000 years old
D: 12000 years old

Mike was adopted, and his biological family history is unknown. although he is healthy, he would like some understanding of his genetic makeup, including potential health risks and genes that he could pass on to his children. mike has heard about commercial laboratories that can compare segments of your dna to those of people with common hereditary diseases in order to give you some idea of how susceptible you are to the diseases. the results of these types of tests are highly inconclusive. if mike's dna showed that he shares similarities in a segment of dna with people who have a given disease, his chances of developing that disease or passing it on to his children may be slightly elevated, but they are not 100 percent. these tests can cost more than $2,500 and are not covered by many insurance companies. do you think that mike should undergo the genetic tests? explain your answer. what are the potential pros and cons of having such tests done? describe how the availability of these genetic tests might affect the frequency of genetic diseases in individuals and populations.

Hey me with this one❤☺❤ how do you say that a cell also has a life span and death like an organism? give one example.

What would most likely happen if a person increased the amount of saturated fat in his or her diet? the person's risk of cardiovascular disease would increase. the person's risk of cardiovascular disease would decrease. the person's bad cholesterol would decrease. the person’s good cholesterol would increase.