subject
Biology, 14.05.2021 19:50 briyuna15

A grandmother complains that the meal she just ate was rather bland or tasteless. This is because as an elderly person, her A grandmother complains that the meal she just ate was rather bland or tasteless. This is because as an elderly person, her: a. taste buds are decreasing in number and decreasing in sensitivity.
b. taste buds are increasing in number but decreasing in sensitivity.
c. food was prepared with little regard to taste. taste buds are decreasing in number but increasing in sensitivity.
d. taste buds have not changed, but her taste center in the cerebral cortex has changed.

ansver
Answers: 3

Other questions on the subject: Biology

image
Biology, 21.06.2019 21:20, cesargarcia17671
Which codon is the code for the amino acid histidine (his)?
Answers: 1
image
Biology, 22.06.2019 00:40, spreadlight10
3points hurry! what is the relationship between biotechnology, sharkskin, and disease resistance? bioengineers have developed an artificial sharkskin that does not allow resistant bacteria to grow on it. disease-causing microbes have been genetically modified to keep them from infecting the skins of sharks. scientists have created a device that can be attached to the skins of sharks that dramatically increases their abilities to resist disease. sharkskin produces many chemicals that can be collected and used to create antibiotics.
Answers: 1
image
Biology, 22.06.2019 04:20, kelseypichla
Explain the significance of the increased cell specialization of the volvocine line
Answers: 1
image
Biology, 22.06.2019 04:50, pineapplepizaaaaa
Describe the function of the endomembrane system? what organelles are involved?
Answers: 1
You know the right answer?
A grandmother complains that the meal she just ate was rather bland or tasteless. This is because as...

Questions in other subjects:

Konu
Biology, 19.03.2020 17:30