Name and discuss three ways in which Carver’s work altered biotechnology. How do enzymes function? What is ABE fermentation? How was glycerol produced? Who invented ABE fermentation? What was the importance of this invention?

The answer to this will be from your lab notes/procedure. it would be best to ask another student who participated in the lab as we do not know what was done, what enzyme or if the temperature is celsius or fahrenheit. if i were to guess though i'd say the rate stopped due to enzyme denturing at high temperature

Not only is it the purchase of about 40% of america, it also grounds to on-go our advancement as a civilization.