What macromolecules are present in water​

Salmonella typhimurium is a food-borne bacterial pathogen that can cause severe gastrointestinal disease. salmonella is often phagocytosed by macrophages that normally destroy bacterial pathogens, but this bacterium is somehow able to prevent the complete maturation of phagolysosomes. salmonella is able to tolerate the low ph of phagolysosomes, and in fact responds to the drop in ph by secreting toxins that interfere with other cellular responses. which of the following differences would you expect to contribute to the survival of a bacterium within an salmonella-containing phagosome, compared to a healthy phagolysosome? decreased activity of acid hydrolases increased activity of acid hydrolases decreased import of h+ ions increased import of h+ ions my guess is decreased activity of acid hydrolases but i'm not sure.

Which of the following may one conclude from a map that shows the average ph value of rainfall in the u. s.? acid rain is a more serious problem on the east coast. acid rain falls equivalently across the continental u. s. there are more factories on the west coast. the midwest has fewer forests than the rest of the u. s.

In two sentences explain the differences of neutrophil and macrophage