Is defined as the process used to render a surface or product free from viable organisms, including bacterial spores.

Sanitization

Explanation:
Sanitization is also called disinfection. It is the process to remove bacterial spores and other pathogenic organisms from surfaces to make them sterile.

Sanitization is essential for cleaning wounds that could become breeding grounds for infection and disease.

Sanitization is also required in food preparation to keep cooking utensils and food handling equipment free from bacterial contamination.