Biology, 30.01.2020 12:46 jillianbarnes2565

14. why are carbohydrates and fats considered high energy foods?
a. they have a lot of oxygen atoms
b. they have no nitrogen in their makeup
c. they have very long carbon skeletons
d. they have a lot of electrons associated with hydrogen
e. they are easily reduced

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14. why are carbohydrates and fats considered high energy foods?
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14. why are carbohydrates and fats considered high energy foods? a. they have a lot of oxygen atoms b. they have no nitrogen in their makeup c. they have very long carbon skeletons d. they have a lot of electrons associated with hydrogen e. they are easily reduced

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14. why are carbohydrates and fats considered high energy foods?
a. they have a lot of oxygen atoms
b. they have no nitrogen in their makeup
c. they have very long carbon skeletons
d. they have a lot of electrons associated with hydrogen
e. they are easily reduced