Biology, 04.11.2019 10:31 cg20061107
Where would a disease transmitted by person-to-person contact be most likely to spread quickly?
Answers: 2
Biology, 22.06.2019 18:10, reemoe
1. an enzyme is considered a(n) because it speeds up a chemical reaction without being used up.2. in a catalyzed reaction, a reactant is often called a(n) . an enzyme is specific because the shape of its matches only particular reactants.4. an enzyme speeds up reactions by lowering the . the between an active site and its substrate often strains bonds and the reaction proceed.6. a( , which is often a vitamin, binds to an enzyme and plays a role in catalysis.7. high temperatures or changes in ph can an enzyme, causing it to lose its shape and biological activity.
Answers: 2
Biology, 22.06.2019 18:30, calebmoore925
Plants need carbon dioxide from their environment to produce glucose during which stage of photosynthesis?
Answers: 1
Biology, 22.06.2019 22:20, ashleyheink3796
All fats are part of a larger group known as lipids. lipids come in a variety of forms in food, including triglycerides, phospholipids, and sterols. choose the statement below that correctly describes the types of lipids found in foods. all fats are part of a larger group known as lipids. lipids come in a variety of forms in food, including triglycerides, phospholipids, and sterols. choose the statement below that correctly describes the types of lipids found in foods. triglycerides contain two fatty acids attached to a glycerol backbone. the body does not manufacture phospholipids, so they must be included in the diet. about 95% of the fat you eat is in the form of sterols. sterols like cholesterol have a ring structure.
Answers: 2
Where would a disease transmitted by person-to-person contact be most likely to spread quickly?...
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