Biology, 17.12.2019 00:31 madone8365

What is the structure of the cell membrane?

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Biology, 21.06.2019 20:20, gabbee

Turtle hatchling survivorship rate is low in many turtle species due to predation. amanda researched the predatory rate on a species of turtle eggs in the red river. the eggs were harvested from trapped turtles and the egg's cloaca film (reproductive discharge) was either washed off or left on once gathered. research suggests that predators use the female's cloaca scent to locate the eggs. the eggs were only handled when wearing gloves and then reburied along islands where the turtles were trapped. the nests were monitored by cameras and manually on foot and data on nest predation were recorded. a. based on the experimental design, what is the dependent variable? b. based on the experimental design, what is the independent variable? c. based on the experimental design, what is the control?

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Biology, 22.06.2019 05:10, yessijessiHaley

What is the cause hearing loss in human being

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Biology, 22.06.2019 11:30, brebre63

What is the main difference between the central nervous system (cns) and the peripheral nervous system (pns)? .the cns involves the brain and spinal cord, and the pns involves the body nerves. the cns involves the body nerves, and the pns involves the brain and spinal cord. the cns involves sensory neurons, and the pns involves motor neurons. the cns involves motor neurons, and the pns involves sensory neurons.

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Biology, 22.06.2019 11:30, kristieroth1

Recently, crops of vegetables such as lettuce and green onions have been contaminated, while they are still on the farm, with bacteria that cause food poisoning. how will science influence the way the government responds to prevent an increase in food-borne diseases? because science has shown that lettuce and green onions are not nutritionally valuable, the government may pass laws that ban the sale of lettuce and green onions. because science has shown that there is no way to prevent bacterial contamination, the government may pass laws that punish businesses that buy lettuce and green onions. because science has shown that the washing of hands prevent the spread of infectious diseases among people, the government may pass laws that require hand washing by everyone who handles food. because science has shown there are ways to find the source of the contamination, the government may pass laws that require farm practices that reduce the contamination of lettuce and green onions.