What role do wild Florida consumers play in the food web

Other items in the internet, such as plants and/or each other, are 'consumed,' or eaten, by consumers. Pine snails, white-tailed deer, and some turtles and river rats will consume sawgrass in the Everglades. They then become food for another species, and the nutrition they gained from the grass is transferred to them.

Explanation:

Producers Snake root ,Cypress Tree, Orchid Tree. Role of the producer:

A producer captures energy and stores that energy in food as chemical energy. Producers such as plants have special organelles called as chloroplasts that absorb energy from the sun.

Example: Autographs are producers, that make their own food by photosynthesis process.

Explanation:

In the Everglades, producers – mostly plants – produce energy and nutrients from the sun or through a chemical reaction. Then, herbivorous consumers – turtles, deer, and others – eat those plants for sustenance

the food storage products of chrysophytes are oils or the polysaccharide laminarin.   formerly classified as plants, the chrysophytes contain the photosynthetic pigments chlorophyll a and c all but the yellow-green algae also contain the carotenoid pigment fucoxanthin.