Realiza un esquema de la clasificación de los nutrientes, y enliste los alimentos en los que consten características, dónde se encuentran y función

Carbohydrates

Protein

Fat

Vitamin

Minerals

and Water

Explanation:

Carbohydrates

Carbohydrates are energy giving foods, sources are Honey, maize, rice and sweet fruits.

Protein

Protein is required for the growth, sources are meat, egg, fish, cheese and milk.

Fat

Fat is concentrated source of energy, sources are sesame and sunflower oils.

Vitamin

Vitamin is body building, sources are fruits.

Minerals

Minerals are also a kind a vitamin which is important for different functions of the body, sources are sodium, fluorine and potassium.

Water

Water is for hydration of the body, source is water

blood enters the heart through two large veins, the inferior and superior vena cava, emptying oxygen-poor blood from the body into the right atrium of the heart. as the ventricle contracts, blood leaves the heart through the pulmonic valve, into the pulmonary artery and to the lungs where it is oxygenated.