A. Direction: Read the statement carefully Encircle the correct ans 1. Is made of smooth shellacked hardwood or metal.
(SEWING GAUGE, RULER, YARDSTICK)
2. It is used for trimmings. clippings threads and snipping slashes.
(TRIMMING SCISSORS, EMBROIDERY SCISSORS, BUTTONHOLE
3. Use to make fine lines on the fabric.
(TAILOR'S CHALK, WAX CHALK, CHALK PENCILS)
4. Use in making temporary stitches and buttonholes
(HAND NEEDLE, PINCUSHION, THIMBLE)
5. Is a measuring 12 inches or even 18 inches. either clear or solid
( TAPE MEASURE, L-SQUARE, RULER)

A, if i am wrong correct me

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

starchy vegetablesnon-starchy vegetables

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

hope this !

Mitochondria is the cell organelle that produced the energy that is needed in the body system in form of atp, that is why it is called the power house of the cell. energy is needed by the living organisms to carry out the activities which sustain life.  if the mitochondria is destroyed atp will not be produced. if the mitochondria is destroyed, energy production will stop and the affected living organism will not have the energy to carry out the necessary life processes; this will lead to the death of the organism.

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