1.Is cystic fibrosis a beneficial or harmful mutation? Explain.
2. What are some of the symptoms of cystic fibrosis?
3.How does a person get cystic fibrosis? How are their cells different from that of a person without cystic fibrosis?
4.How has treatment improved for cystic fibrosis patients over the years?

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.