Recent outbreaks of bacterial illnesses have been traced back to specific foods eaten in restaurants. Why is it important to find the source of the bacteria, beyond where the food was served? To allow lawsuits to be filed against the proper source
To determine the strain of bacteria and develop a detailed course of treatment
To eliminate that source from the produce or meat packing industry
To correct the storage or food preparation practice that is causing the spread of bacteria

yes

explanation:

i dont know it at allnow im just getting points at this pint

the answer is c. altitude. hope this ! #brainiac

the energy generated by an individual's metabolism is calculated in met (metabolic equivalent of task). the met is the ratio of the work metabolic rate to the resting metabolic rate. one met is illustrated as 1 kcal per kilogram per hour, and is probably equal to the energy cost of sitting quietly.

1 met is equal to 1.162 watt per kg

1 kg is equal to 1000 grams

as the person weighs 80000 gm, that is, 80 kg.

therefore, 80*1.162 = 92.96

thus, the person expends 92.96 watts of power while at rest.