(AKS 3b / DOK 2) Four students were discussing how surface area to volume ratio limits cell size. Which student claim below would be the BEST claim to support?
O A. Student 1: The larger the cell, the more nutrients it will receive in a shorter amount of time
B. Student 2: As the cell gets bigger, the outside of the cell is able to keep up with its internal needs
OC. Student 3: Waste diffuse out of the larger cells faster than smaller cells
D. Student 4: The bigger the cell gets, the less surface area it has for its size

Salmonella typhimurium is a food-borne bacterial pathogen that can cause severe gastrointestinal disease. salmonella is often phagocytosed by macrophages that normally destroy bacterial pathogens, but this bacterium is somehow able to prevent the complete maturation of phagolysosomes. salmonella is able to tolerate the low ph of phagolysosomes, and in fact responds to the drop in ph by secreting toxins that interfere with other cellular responses. which of the following differences would you expect to contribute to the survival of a bacterium within an salmonella-containing phagosome, compared to a healthy phagolysosome? decreased activity of acid hydrolases increased activity of acid hydrolases decreased import of h+ ions increased import of h+ ions my guess is decreased activity of acid hydrolases but i'm not sure.

Building glycogen from glucose molecules is an example of what

What would happen if the krill were removed from the food web