Proteins are one of the substances produced by cells. Which organelle is responsible for storing the genetic information responsible for the production of proteins? A. nucleus
B. lysosome
C. Golgi apparatus
D. endoplasmic reticulum

as resources become scarce because of population growth, the growth decreases after few years due to lack of resources and food.

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.