Role of Lipids and Carbohydrates - Type Lipid or Carbohydrate behind each question. 16. Provide long term energy storage. 17. Provide insulation and protection. 18. Short term energy supply 19. Composes cellulose in trees and plants. 20. Main component of cell membranes 21. Provide a waterproof coating on leaves and feathers. 22. Composes chitin exoskeleton of insects. 23. Act as chemical messengers in the body.

16. Carbohydrates  

17. Lipids

18. Carbohydrates

19. Carbohydrates

20. Lipids

21. Lipids

22. Carbohydrates

23. Lipids

Explanation:

Carbohydrates are organic molecules composed of carbon, hydrogen and oxygen. Carbohydrates can be classified into three types: monosaccharides (e.g. glucose), disaccharides (e.g., lactose), and polysaccharides (e.g., starch). Cellulose is a carbohydrate where many glucose rings chain together, while chitin is a polysaccharide consisting of chains of modified glucose molecules.

Lipids represent a diverse group of organic molecules that include, among others, fats, waxes, oils, hormones, etc. Lipids play a role by insulating (and protecting) the body. For example, there is a layer of fats beneath the skin which enables to maintain body temperature relatively constant. In animals, lipids constitute about 50% of the mass of cell membranes. These membrane lipids are mainly phospholipids, glycolipids and cholesterol. There are hormones that derive from lipids such as steroid hormones, which derive from cholesterol. Some examples of steroid hormones are testosterone, estrogen and cortisol.

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