Why do fats have higher caloric value than other organic molecules? O They contain more carbon-hydrogen bonds.
O They are composed of complex monosaccharides.
O They are composed of amino acids bonded together.
O They contain fewer ATP molecules per gram.

Which of the following types of stars is most likely to end up as a supernova? in graph a, the curve peaks at 800 nm, in the red section of the visible light spectrum. in graph b, the curve peaks at 550 nm, in the green section of the visible light spectrum. in graph c, the curve peaks at 450 nm, in the blue section of the visible light spectrum. in graph d, the curve peaks at 300 nm, in the violet section of the visible light spectrum. a b c d