A patient has a genetic disorder that has resulted in the absence of functioning white blood cells. Which responses will be lacking when a pathogen enters the patient's bloodstream?

A) Skin forming a physical defense; stomach acid forming a chemical defense

B) Macrophages ingesting pathogens; stomach acid forming a chemical defense

C) Macrophages ingesting pathogens; basophils releasing histamine

D) Skin forming a physical defense; basophils releasing histamine

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

lipid

explanation: