The diagram illustrates part of the carbon cycle.

A fawn eating grass.
Which best describes the diagram?

A consumer is obtaining carbon by breathing it in from the atmosphere.
A consumer is obtaining carbon by absorbing it from the soil.
A consumer is obtaining carbon by eating carbon-based molecules stored in a producer.
A consumer is obtaining carbon by eating carbon-based molecules stored in a decomposer.

starchy vegetables are high in carbohydrates.

starchy vegetables contain more carbohydrates than non-starchy vegetables.

explanation:

there are two primary categories of carbohydrates, essentially differentiated on the basis of their carbohydrate content (which is in the form of starch - a complex carbohydrate):

those vegetables which contain little amounts of starch are termed as non-starchy vegetables, and some examples include: artichokes, broccoli and bean sprouts.

vegetables high in their starch content are distinguished as starchy vegetables, and some examples include: potatoes, chickpeas and corn.

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