From which sphere of Earth did this food originate?

A.
biosphere
B.
atmosphere
C.
troposphere
D.
hydrosphere
E.
geosphere

4.06 hc)a five-year review of threats to the southern resident orca population of the united states concluded that the top threats were prey availability, contaminants, and effects from recreational and whale watching vessels. further down the list are oil spills, disease, and effects from commercial vessels not targeting whales. how might this list be different if it were for transient whale populations, which have a larger average population size and live farther offshore in open waters? a)the transient population is more likely to be affected by contaminants. b)the transient population is less likely to be affected by whale watching vessels. c)the transient population is more likely to be affected by disease. d)the transient population is less likely to be affected by prey availability.

10111213141516lactic acid fermentation differs from ethyl alcohol fermentation in thato in ethyl alcohol fermentation co2 is also producedlactic acid fermentation can occur in all living thingsethyl alcohol fermentation can only occur in plantsonly lactic acid fermentation can produce more atp

What contributes to the high level of biodiversity found in wetlands? a. the large amount of available organic matter to organisms that are food for larger organisms b. the amount of available water for organism use c. the high nutrient availability d. all of the above select the best answer from the choices provided a b c d