How did receptors in the nose and on the tongue help our ancient ancestors survive?

Our ancestors’ perception of taste was important for survival and thriving. Now researchers are trying to produce food with reduced calories or salt that remains palatable

Explanation:

Evolution of taste

Our ancestors had to seek out their food from the environment, and their perception of taste was important for survival and thriving. ... They work with foods that are being produced in a manner that reduces calories or salt or adds ingredients with potential health benefits from plants

lunar landing mission. apollo 11 was the first manned mission to land on the moon. the first steps by humans on another planetary body were taken by neil armstrong and buzz aldrin on july 20, 1969. the astronauts also returned to earth the first samples from another planetary body.

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