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What percentage of food from the epipelagic region reaches the mesopelagic zone? the bathypelagic zone?
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Because of its structure the cell membrane is known as a phospholipid ? a. bilayer b. molecule c. fluid d. barrier
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What happens when water’s salinity increases? mass decreases. freezing point decreases. buoyancy of objects decreases. the amount of dissolved minerals decreases.
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What percentage of food from the epipelagic region reaches the mesopelagic zone? the bathypelagic z...
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